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Amigurumis. Nuestros más tiernos proyectos

Autor: Karina Murphy

Número de Páginas: 97

Este libro te invita a explorar el arte del crochet amigurumi, una técnica japonesa ideal para crear muñecos tiernos y accesorios funcionales. Con instrucciones claras y gráficos detallados, aprenderás desde los puntos básicos y anillas mágicas hasta ensamblar piezas y variar tamaños. Incluye proyectos encantadores como animalitos (Pascual el corderito, Margarita la vaca), muñecas personalizables (Celina super chica, Dorotea en la playa) y útiles accesorios como mochilas, sonajeros y cartucheras. Cada creación es una oportunidad para dejar volar la imaginación: inventa historias con ositos que toman el té, cocodrilos escolares o abejas revoloteando de flor en flor. Perfecto para principiantes y expertos, este libro combina creatividad, ternura y funcionalidad para transformar hilos, lanas y colores en figuras únicas que encantarán a grandes y chicos. ¡Empieza a tejer sonrisas y momentos mágicos!

Administrative Decisions Under Employer Sanctions & Unfair Immigration-related Employment Practices Laws

Autor: United States. Department Of Justice

Número de Páginas: 1268

Administrative Decisions Under Employer Sanctions, Unfair Immigration-related Employment Practices, and Civil Penalty Document Fraud Laws

Autor: United States. Department Of Justice

Número de Páginas: 1316

El negocio de las Universidades en Chile

Autor: Maria Olivia Monckeberg

Número de Páginas: 789

El negocio de las universidades en Chile es una provocativa invitación a observar el presente con otros ojos, a indagar detrás de los edificios que hoy se llaman "universidad" y de la abrumadora publicidad que, año a año, tienta con sus ofertas a los "alumnos clientes".

SARS-CoV-2: Virology, epidemiology, diagnosis, pathogenesis, and control

Autor: Severino Jefferson Ribeiro Da Silva , Sachin Kumar , Lindomar Jose Pena

Número de Páginas: 273

Instituciones de asistencia social de Santiago

Autor: Universidad De Chile. Seminario De Investigaciones Sociales

Número de Páginas: 332

Directory of social service establishments in santiago de Chile.

Food Bioactives and Health

Autor: Charis M. Galanakis

Número de Páginas: 379

Bioactive natural compounds have gained attention in recent years due to their potential health benefits, including reducing the risk of diabetes, cancer, and cardiovascular diseases. These benefits derive from bioactive compounds' anti-tumor, anti-inflammatory, anti-oxidative, anti-hypertensive and anti-hyperlipidemic activities, which serve in addition to their basic nutritional functions. Over the last decade, researchers have investigated the health impact of bioactive compounds in detail, and the development of food applications has attracted great interest. Consumer demand has surged for functional foods (nutraceuticals), superfoods, and tailor-made foods, generated by supplementing traditional food products with bioactive ingredients. Food Bioactives and Health offers comprehensive coverage of the properties and health effects of food bioactives in view of new trends in processing, food science and food technology. Starting with the metabolic characteristics of polyphenols, glucosinolates, and other food bioactives, the text then dives into their impact on human health and recent applications in the world of food technology. For food scientists, food technologists, and...

Cali, Colombia

Número de Páginas: 126

Annotation The aim of this report is to summarize the analytical work carried out as part of the City Development Strategy (CDS) process and to put forth for further discussion an initial set of recommendations to help the city recover from its present crisis.

Child Care and Child Development Programs, 1977-78

Autor: United States. Congress. Senate. Committee On Human Resources. Subcommittee On Child And Human Development

Número de Páginas: 692

Mortuorias de Alajuela y Heredia anteriores al año de 1851

Autor: Archivo Nacional (costa Rica)

Número de Páginas: 556

Nanomaterials from Renewable Resources for Emerging Applications

Autor: Sandeep S. Ahankari , Amar K. Mohanty , Manjusri Misra

Número de Páginas: 543

Nanomaterials from Renewable Resources for Emerging Applications details developments in nanomaterials produced from renewable materials and their usage in food and packaging, energy conservation, and environmental applications. • Introduces fundamentals of nanomaterials from renewable resources, including processing and characterization. • Covers nanomaterials for applications in food and packaging, including nanocellulose, lignin- and chitosan-based nanomaterials, and nanostarch. • Discusses applications in energy conservation, such as supercapacitors, electrolyte membranes, energy storage devices, and insulation. • Describes environmental uses such as water remediation and purification and oil spill clean-ups. • Highlights advantages and challenges in commercialization of green nanoparticle-based materials. Equally beneficial to researchers and professionals, this book is aimed at readers across materials science and engineering, chemical engineering, chemistry, and related fields interested in sustainable engineering.

Trends in Food Engineering

Autor: Jorge E. Lozano , Cristina Anon , Gustavo V. Barbosa-canovas , Efren Parada-arias

Número de Páginas: 372

Trends in Food Engineering presents a wide vision of food engineering, with an emphasis on topics vital to the food industry today. The first section deals with physical and sensory properties of food. The emphasis in these chapters is on structure-function relationships, food rheology, and the correlations between physicochemical and sensory data.

Medical Geology

Autor: Olle Selinus , Robert B. Finkelman , Jose A. Centeno

Número de Páginas: 407

Medical Geology is a rapidly growing field concerned with the relationship between natural geological factors and human and animal health, as well as with improving our understanding of the influence of environmental factors on the geographical distribution of health problems. This book brings together the work of geoscientists and medical/public health researchers, which addresses health problems caused, or exacerbated by geological materials (rocks, minerals, atmospheric dust and water) and processes (including volcanic eruptions and earthquakes. Among the environmental health problems discussed in this book are: exposure to toxic levels of trace essential and non-essential elements such as arsenic and mercury; trace element deficiencies; exposure to natural dusts and to radioactivity; naturally occurring organic compounds in drinking water; volcanic emissions, etc. The text also deals with the many health benefits of geologic materials and processes. This wide-ranging volume covers issues in medical geology all over the world with each author covering their respective region. It provides examples from different continents as well as a state-of-the-art review of the latest...

Memoria y cuenta 2005 que la Ministra de ciencia y tecnologia presenta a la Asamblea Nacional

Autor: Venezuela Ministerio De Ciencia Y Tecnología

Número de Páginas: 738

Edible Films and Coatings

Autor: Maria Pilar Montero Garcia , M. Carmen Gómez-guillén , M. Elvira López-caballero , Gustavo V. Barbosa-cánovas

Número de Páginas: 607

The search for better strategies to preserve foods with minimal changes during processing has been of great interest in recent decades. Traditionally, edible films and coatings have been used as a partial barrier to moisture, oxygen, and carbon dioxide through selective permeability to gases, as well as improving mechanical handling properties. The advances in this area have been breathtaking, and in fact their implementation in the industry is already a reality. Even so, there are still new developments in various fields and from various perspectives worth reporting. Edible Films and Coatings: Fundamentals and Applications discusses the newest generation of edible films and coatings that are being especially designed to allow the incorporation and/or controlled release of specific additives by means of nanoencapsulation, layer-by-layer assembly, and other promising technologies. Covering the latest novelties in research conducted in the field of edible packaging, it considers state-of-the-art innovations in coatings and films; novel applications, particularly in the design of gourmet foods; new advances in the incorporation of bioactive compounds; and potential applications in...

Los conquistadores de Chile

Autor: Tomás Thayer Ojeda

Número de Páginas: 516

Boletâin oficial del estado: Gaceta de Madrid

Autor: Spain

Número de Páginas: 1468

Becarios españoles de investigación. PFPI-1985

Número de Páginas: 372

Listado y características de los españoles que fueron becados para realizar investigaciones en 1985.

Boletín oficial del estado: Gaceta de Madrid

Autor: Spain

Número de Páginas: 1644

El movimiento educativo en Mexico

Autor: Universidad Nacional Autónoma De México

Número de Páginas: 670

Recopilación de leyes y decretos de Venezuela ...

Autor: Venezuela

Número de Páginas: 1032

Vol. 6 contains: "Leyes y decretos de Colombia vigentes en Venezuela."

Escenarios de fe

Autor: Jaime Alberto Fonseca González

Número de Páginas: 192

Boletin oficial del Ministerio de Trabajo

Autor: Spain. Ministerio De Trabajo

Número de Páginas: 1272

Flavour Science

Autor: Vicente Ferreira , Ricardo Lopez

Número de Páginas: 742

Flavor science is continually evolving. Remaining current with the latest research and establishing a broad and sound understanding of the major developments and breakthroughs can be a challenge. The Weurman Flavour Research Symposium has long been regarded as the premier professional meeting focused on the science of flavor. Flavour Science, an extensive review of the most recent symposium, presents the latest in flavor research, enriching the chemistry-based vision of most flavorists and flavor chemists with understanding from a broad range of fields, including human physiology, ethology, psychophysics, genetics, bioinformatics or metabolomics. This book is ideal for all flavor scientists, food chemists and sensory scientists and has a strong audience among enologists as well. - Focuses on the rapidly changing field of flavor science - Includes the latest information on the physiology, chemistry and measurement of flavor - Presents practical information on the flavor industry and emerging trends

Nutraceutical and Functional Food Components

Autor: Charis M. Galanakis

Número de Páginas: 633

Nutraceutical and Functional Food Components: Effects of Innovative Processing Techniques, Second Edition highlights the impact of recent food industry advances on the nutritional value, functional properties, applications, bioavailability, and bioaccessibility of food components. This second edition also assesses shelf-life, sensory characteristics, and the profile of food products. Covering the most important groups of food components, including lipids, proteins, peptides and amino acids, carbohydrates, dietary fiber, polyphenols, carotenoids, vitamins, aromatic compounds, minerals, glucosinolates, enzymes, this book addresses processing methods for each. Food scientists, technologists, researchers, nutritionists, engineers and chemists, agricultural scientists, other professionals working in the food industry, as well as students studying related fields, will benefit from this updated reference. - Focuses on nutritional value, functional properties, applications, bioavailability and bioaccessibility of food components - Covers food components by describing the effects of thermal and non-thermal technologies - Addresses shelf-life, sensory characteristics and health claims

La mujer dominicana en documento trascendental proclama la reelección del presidente Trujillo en el año 1947

Número de Páginas: 562

Behavioral Public Policy in a Global Context

Autor: Michael Sanders , Syon Bhanot , Shibeal O' Flaherty

Número de Páginas: 433

The academic field of behavioral science has developed rapidly in recent decades. The field draws on research from across the social and natural sciences, and it has consistently shown that humans are not always rational. This insight has had a profound impact on multiple fields, including economics, political science, and law. Since the early 2000s, the application of behavioral science to public policy has also grown exponentially. Policymakers and practitioners now regularly use behavioral science to rethink how they develop programs and solve social problems. The impact has been far-reaching; behavioral science has transformed how we think about the economy, public health, education, and beyond. In practice, behavioral insights have been used to raise tax revenues, help people access social welfare program benefits and employment opportunities, increase voter turnout, boost medication adherence, and more. There are now hundreds of entities – international organizations, governments, business, and nonprofits – building and investing in internal behavioral science teams. Unfortunately, most of the hard work of putting these teams together and applying behavioral science...

Origen y desarrollo de las familias chilenas: M-Z

Autor: Guillermo De La Cuadra Gormaz

Número de Páginas: 422

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